Login / Sign Up
Sign Up or Login
When signing up you will have 2 options, you can either sign up as a bidder or sign up as a vendor.
Select 'Sign Up to Bid' if you plan to bid on products. Choose 'Sign Up to Host Your Own Auction' only if you want to host auctions and list items for others to bid on.
Select 'Login' if you have already set up a Bidders or Vendor Account.
Login
Sign Up to Bid
Sign Up to Host Your Own Auction
If you already have a bidder or vendor account you can login using the form below:
Username or email Required
Password Required
Remember me
Lost your password?
Welcome to our bidding platform! If your primary goal is to participate in auctions and bid on the fantastic products listed by our vendors, you're in the right place.
Please click the button below to create a Bidder account. With this account, you'll have access to all the exciting auctions and can place your bids with ease.
Sign Up as a Bidder
If you have a desire to be a seller and run your own auctions or list products on our platform, we offer a separate Vendor account.
By clicking the button below, you can initiate the sign up process specifically tailored for vendors. With a Vendor account, you'll have the tools and features to create and manage your auctions, showcase your products, and reach potential buyers effectively.
Sign Up to Host Your Own Auction
Do you want to host an auction to sell products?
Yes No

HORMONE & ANTIBIOTIC FREE Black Angus AAA dry aged minimum 14 days. 3/4 inch steaks
Processed by J-Mar Meats Mount Forest

Catagory	Product	Description	# Items	Weight	Price	Subtotal
Beef	Roast	Rump	1	2.78	13.95	38.78
Beef	Steak	Rib	2	1.78	25.95	46.19
Beef	Steak	Round	1	1.52	10.49	15.94
Beef	Steak	Blade/Chuck	2	2.12	12.95	27.45
Beef	Other	Ground	5	5.16	7.95	41.02
			Total wt lb	13.36	Retail Total	$169.39

Pickup Policy

The winning bidders need to bring their invoice with them when they come to pick up their items.

Items can be picked up at the farm on Saturday February 15th from 9 AM until Noon or Sunday February 16 from 9 AM until Noon.

Google maps link. Huber Farms

Otherwise, you may call to make arrangements. 519-604-5599 There is no guarantee there will be someone there to help you if you arrive without arrangements.

The winning bidders can find a copy of their invoice by clicking on the Account heading at the top of the page then clicking on Auction History.

Shipping NOT AVAILABLE.

Payment Policy

The winning bidders can find a copy of their sale invoice by clicking on the Account heading at the top of the page then clicking on Auction History.
Pay when you pick up. We accept cash, cheque with ID, e-Transfer and all major credit or debit cards.

Other Policy

There will be a staggered interval time between Lots closing. It is recommended that you use Maximum Bidding to help with your bidding. Maximum Bidding will allow the computer to bid for you up to a level you have entered.

Lot's closing time will be extended by 2 minutes when a bid is placed in the last two minutes. Sniping will not be allowed with less than one second left.

Your internet speed may vary. Bid early, bid often and use the Maximum Bidding feature.

The auctioneers decision is final.

Policies

Amount	Increment
$0.00 - $10.00	$1.00
$11.00 - $30.00	$2.00
$31.00 - $80.00	$5.00
$81.00 - $300.00	$10.00
$301.00 - $1,000.00	$25.00
$1,001.00 - $1,500.00	$50.00
$1,501.00 - $10,000.00	$100.00
$10,001.00 - $30,000.00	$250.00
$30,001.00 - $50,000.00	$500.00
$50,001.00 - $100,000.00	$1,000.00
$100,001.00 - $150,000.00	$2,500.00
$150,001.00 - $200,000.00	$5,000.00
$200,001.00 - $9,999,999.00	$10,000.00

Total Bids Placed:

Auction expired at February 12, 2025 6:06:00 pm

Highest bidder was: a*********b

Bidder Name	Bidding Time	Bid
a*********b	February 2, 2025 5:50:22 pm	$125.00
a*********b	February 2, 2025 5:50:19 pm	$120.00
Auction started	February 1, 2025 12:00:00 am

Beef Gold

Huber Farms Legacy Meats

Reserve Price Not Met

Product Value: $169.39

Total Bids: 2

Lot Number: 3

Location: Store

Ask a Question